Cottage Cheese Reimagined, 2019

This project was created to demonstrate Culinary Visions’ unique ability to reimagine time-honored products with on-trend culinary ideas that appeal to modern consumers in a whole new way. The project explores the possibility that cottage cheese may be the next trendy food, similar to the rise in popularity of yogurt and hummus. Culinary Visions chefs created the recipe concepts that were tested with more than 1,800 consumers nationwide.

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